Description
Enjoy the authentic taste of Tamil Nadu with Vilampazham Vada is a rare and traditional delicacy made using wood apple (vilampazham) pulp mixed with rice flour and spices, then sun-dried to perfection.
This healthy and tasty vadaam is known for its unique tangy flavor, crispiness, and digestive benefits. When fried, it turns crunchy and delicious, making it an ideal side dish for your daily meals.
Key Features:
- Authentic Homemade Vilampazham Vadaam.
- Made with natural wood apple pulp, rice flour & spices.
- Sun-dried, preservative-free, 100% traditional.
- Crispy & tasty when fried.
- Perfect with sambar, rasam, and curd rice.
- Known for digestive & nutritional benefits
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