Description
Bring home the goodness of Ragi Vadam, a traditional South Indian fryum prepared using finger millet (ragi) and natural spices. Ragi is a powerhouse of calcium, iron, and dietary fiber, making this vadam a healthy and tasty addition to your meals.
These vadams are sun-dried and homemade using authentic recipes, without any preservatives or artificial colors. Once fried in oil, they turn light, crispy, and irresistible – a perfect side dish with rice, sambar, rasam, or curd rice. They also double as a crunchy evening snack.
Key Features:
- Authentic South Indian Ragi Vadam.
- Made with finger millet (ragi) & spices.
- Crispy, crunchy, and delicious when fried.
- Rich in calcium, iron, and dietary fiber.
- 100% natural, homemade – no preservatives.
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