Description
Poondu Elai Vadaam is a traditional South Indian delicacy made from garlic leaves, rice batter, and mild spices. Sun-dried to perfection, these vadaams turn extra crispy when deep-fried, giving a unique garlic flavor with every bite.
Known for its crunchy texture and authentic homemade taste, this vadaam is a healthy alternative to packed chips and snacks. Garlic leaves add a natural aroma and mild spice, making it a perfect side dish for meals or a teatime crunchy treat.
Key Features:
- Made with fresh garlic leaves & rice batter.
- Sun-dried & preservative-free.
- Crispy, crunchy, and full of flavor.
- Traditional homemade recipe.
- Ideal for all age groups
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