Description
Bring authentic South Indian tradition to your meals with Mithukku Vathal. Prepared using fresh green chillies soaked in curd and sun-dried to perfection, this vathal delivers a unique blend of tangy, spicy, and crunchy flavors once fried. It is a perfect side dish to complement sambar rice, rasam rice, curd rice, or any South Indian meal.
Crafted in a homemade style with less added salt, Mithukku Vathal is free from preservatives and artificial flavors, making it a pure and authentic choice for your kitchen.
Key Features:
- Authentic South Indian homemade recipe.
- Made with green chillies, curd & spices.
- Sun-dried for natural crispiness.
- Less added salt & preservative-free.
- Crispy, tangy, and spicy after frying.
- Perfect accompaniment with rice dishes.
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