Description
Kara Javvarisi Vadaam is a spicy version of the classic sago fryum, made using sago pearls, rice flour, red chilies, and aromatic spices. Sun-dried traditionally, this vadaam turns extra crispy and golden when fried, delivering a bold and satisfying crunch in every bite.
Perfect to pair with sambar rice, rasam rice, curd rice or enjoyed as a crunchy evening snack, Kara Javvarisi Vadaam brings the authentic taste of homemade South Indian vathals to your plate.
Key Features:
- Made with sago, rice flour & traditional spices.
- Sun-dried for natural crispiness.
- 100% homemade & preservative-free.
- Spicy, crunchy & bold flavor.
- Authentic South Indian recipe
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